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New York
Korean Restaurants |
Korean cuisine - Amidst its rugged
terrain, Korea harbors
one of Asia's best-kept culinary
secrets: a hearty cuisine that
promotes health and wholesomeness.
Staples like beef, seafood, cabbage, and
radishes are boldly seasoned with fiery
dried chilies, and nutty, aromatic oil
crushed from roasted sesame seeds. Rice,
either plain or mixed with other grains,
is served with all meals and is
accompanied by a variety of side dishes. Uncover the mysteries of this rich
cuisine at the Korean restaurants in your
area.
- Korean Restaurant Guide - |
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